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Book Review: Devil's Food, by Kerry Greenwood
Reviewed by Sally Murphy

A Corinna Chapman mystery.



He gave me the axe. I let out the breath I had been holding and went upstairs to prepare to face the day, which meant that while I was dressing my coffee would be brewing. You may keep your energy drinks with their strange over-scent of curried grass. I am faithful to the superlative bean. No coffee, no baking. It’s a simple rule.

Corinna Chapman loves food. In fact her life revolves around it. She’s the proprietor of the Earthly Delights bakery and is at her happiest when she is watching customers enjoy her wares,. So, when a strange cult is established in her neighbourhood she is not happy. The cult advocates starvation as a way to God and eats only famine bread which tastes, to Corinna, like sawdust.

As if the cult isn’t upsetting enough, Corinna has a more personal drama to deal with. Her mother, Starshine, is in town, in search of Corinna’s father, Sunlight, who is missing on the streets of Melbourne. Corinna and Daniel, her handsome private eye boyfriend, must find Sunlight, and unravel the sinister happenings which seem to have links with the cult.

Devil’s Food is the third mystery featuring Corinna Chapman. It uses the winning formula of mystery, adventure, food and friendship. Corinna lives in a whimsical apartment block populated by an eclectic mix of residents and numerous cats, all of whom play roles in each mystery and its resolution, so that the reader has a growing sense of knowing these characters. Whilst the mysteries touch on dark and frightening events, they do so through the eyes of a warm and wryly humorous protagonist in Corinna, making them enjoyable and entertaining, and easy to devour.

Very digestible.

Devil’s Food, by Kerry Greenwood
Allen & Unwin, 2006

Also by Kerry Greenwood

Heavenly Pleasures
Earthly Delights
Urn Burial

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